The Covent Garden Hotel's Sake Martini – Recipe
For something a little unexpected, sample this refined martini-inspired drink. It is delicate, fragrant and easy to sip, and matches wonderfully with parmesan chunks.
Saketini
Makes a single portion
30ml gin – choose a premium dry gin
15ml Lillet Blanc – a floral and citrus aperitif
15ml sake – select a smooth, medium-bodied variety
Measure the gin, Lillet Blanc and sake into a shaker, add a big handful of ice cubes and stir for 30 seconds to chill well. Strain into a well-chilled martini glass and serve.
A refined martini variation with sake
